Apple Pie Oatmeal with Cashews
 
Prep time
Cook time
Total time
 
Serves: 1
Ingredients
  • 1 cup milk
  • ½ cup rolled oats
  • 1 small apple
  • ½ teaspoon vanilla extract
  • ½ teaspoon pumpkin pie spice
  • ⅛ teaspoon molasses
  • 2 tablespoons cashews
Instructions
  1. In a small pot, bring milk to a boil over medium high heat.
  2. Meanwhile, dice half the apple. Slice the other half of the apple into small slices.
  3. Once the milk has come to a boil, add rolled oats and diced apple chunks. Reduce heat to medium. Cook for 5 minutes, or until most of the liquid has evaporated.
  4. Add vanilla extract, pumpkin pie spice and molasses to the oatmeal. Stir to combine. Top with cashews and apple slices.
  5. Serve hot, or refrigerate and serve cold the next day.
Recipe by The Little Chef at http://littlechefblog.com/apple-pie-oatmeal-with-cashews/