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Green Apple Breakfast Sausage

Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings: 4

Ingredients

  • 1/2 teaspoon sea salt
  • 1 1/2 teaspoons sage
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1/8 teaspoon ground white pepper
  • 1 teaspoon dried parsley
  • 1 pound ground pork
  • 1/2 green apple peeled and diced
  • 1 tablespoon olive oil

Instructions

  • In a large bowl, combine salt, sage, garlic powder, onion powder, pepper, and parsley. Add the pork and apples and stir until well mixed. Shape the meat mixture into 8 evenly shaped patties.
  • Heat olive oil over medium high heat in a large skillet. Cook patties for about 5 minutes on each side, or until patties have reached an internal temperature of 160 F.
  • Serve immediately.