I have always loved the coveted filet mignon. When we went grocery shopping this morning, they had a few filets on sale, and it was just a deal that I could not...
I actually traditionally, have never really been a huge tequila lime fan, but decided to give this recipe a whirl. As you may have seen, I have been very keen on grilling...
Mike loves cornbread. I’ve never really understood it. It’s not that I don’t like cornbread in general. I’m just not a big fan of it. I think one of the main issues...
I love beef and broccoli in general. It’s so amazingly delicious and broccoli is good for you, so it’s an overall win-win situation. I know I have other recipes on this blog...
I try to eat mushrooms periodically, since they have nutritional value. Mike will claim that they are evil and have no nutritional value at all. I don’t understand his hatred of mushrooms....
I LOVE PERSIMMON! Yes, I know that I am yelling. I just can’t express enough how much I love persimmon. First of all, let me explain that there are (at least) two...
On Black Friday this year, despite it not particularly being on sale, I decided to purchase a new Traeger Grill. The Traeger is a wood pellet grill that can smoke, grill, BBQ and...
I don’t think I’ve had swordfish before. I’m not sure why that is. I guess I always imagined that it was one of those expensive dishes that you only eat at expensive...
I was able to “build my own tacos” recently, however there were people in line, so I didn’t have time to open the shell to put the meat and other items in...
Pastitsio is also known as Greek Lasagna. I’m not sure if this is considered Greek since it uses lamb, but I chose to use ground turkey and add spices to it since...