Monthly Archive: November 2014

Chicken Chow Mein

There is just something amazingly delicious about chow mein.  When I would go to Panda Express, I always prefer to get the side of chow mein vs getting half or all fried...

“From Scratch” Pumpkin Pie

Another one of Mike’s all-time favorite foods is the Pumpkin Pie. This Thanksgiving classic dessert can actually be consumed year-round! I semi-jokingly call this from “scratch”, as it was made with a...

Cinnilla Nut Mix

We decided to go and visit with Kim’s family for a party. They have dietary restrictions that preclude them from having much sugar, so Kim found this tasty little nut mix to...

Spaghetti and Meatballs

I’ve always wanted to try to make my own meatballs. The ones in the package from Costco are OK, but I’ve never really liked them that much. The ones that I’ve had...

Pepperoni Pizza Mini Puffs

I bought a bag of wheat flour a while ago and I’ve been trying to use it up for a while now.  Unfortunately there have not been very many good recipes that...

Oven Fried Chicken

I love fried chicken.  I don’t know what it is about those crispy morsels, but they are just so good!  That being said, deep frying has never been my strong point.  I...

Mushroom Bacon Fettuccine

At first I was a little doubtful as to the taste of this dish.  I like soy sauce in Asian dishes, but I’ve never tried to add it to an Italian dish...

Don’t Worry… I Cook Lamb!!!

I’ve only had a rack of lamb at a steakhouse before.  It was absolutely delicious, but also quite expensive.  I honestly think it was better than the other menu items I tried,...