Author: Mike

Almond Crusted Salmon

I love salmon.  It’s healthy, delicious and often quick and easy to make.  I like to buy packages of frozen, wild caught, salmon from the grocery store.  Each piece is in a...

S’Mores Krispy Treats

Growing up, we made Rice Krispy treats a few times (over the course of my childhood, not in the same year).  It wasn’t that it was hard to make, per se.  It...

Baked Five Spice Chicken

I love chicken thighs in general.  They’re such a versatile cut of chicken.  I know that chicken breasts are much healthier, but chicken breasts tend to be dry and chewy.  Chicken thighs,...

Char Siu Country Style Ribs

I don’t really know what “country style ribs” are.  I’ve seen them at the store before, and know that they are usually large rectangular shaped cuts of meat.  I also know that...

Pepperoni Quinoa

Mike recently discovered quinoa at the farmer’s market.  There was a booth there where a lady was selling a package of uncooked quinoa with seasoning in it.  All you have to do...