Garlic Dill Yam Wedges
Mike really likes sweet potato fries. I am not a big fan of sweet potatoes, but I do acknowledge that they have a lot of health benefits. I was at the grocery...
Author: Mike
Almond Crusted Salmon
I love salmon. It’s healthy, delicious and often quick and easy to make. I like to buy packages of frozen, wild caught, salmon from the grocery store. Each piece is in a...
Chocolate Chip French Toast Oatmeal
Mike has been eating oatmeal for breakfast most mornings. It’s quite a challenge to come up with a variety of oatmeal dishes. There are only so many different fruits that Mike likes...
S’Mores Krispy Treats
Growing up, we made Rice Krispy treats a few times (over the course of my childhood, not in the same year). It wasn’t that it was hard to make, per se. It...
Baked Five Spice Chicken
I love chicken thighs in general. They’re such a versatile cut of chicken. I know that chicken breasts are much healthier, but chicken breasts tend to be dry and chewy. Chicken thighs,...
Char Siu Country Style Ribs
I don’t really know what “country style ribs” are. I’ve seen them at the store before, and know that they are usually large rectangular shaped cuts of meat. I also know that...
Banana Bread Overnight Oats
Mike bought a bunch of bananas from the grocery store for some reason. I’m sure he planned to eat them, but the problem with buying a bunch of bananas is that they...
Carrot Pumpkin Spice Muffins
I bought a can of pumpkins to make various recipes, and still had some left. I couldn’t decide what to make with the leftover pumpkin puree. I didn’t have enough for a...
Cauliflower “Mashed Potatoes”
I never liked mashed potatoes growing up, because we ate the fake kind that came out of a box. We also used olive oil, instead of butter. It tasted worse than the...
Pepperoni Quinoa
Mike recently discovered quinoa at the farmer’s market. There was a booth there where a lady was selling a package of uncooked quinoa with seasoning in it. All you have to do...
